If you are looking for some spare cash, there are plenty of other places for you to find that. If you want to work somewhere you can actually make a difference in the company and your career, Sambuca is the place for you. Our guests come to know and love us for our drinks and upscale atmosphere, but they come back because of the personal relationships they build with our friendly outgoing staff.
Our servers must have a grin ear to ear and an “I am a part of the winning team” attitude. Our servers are not order takers; they are experience makers. They don’t just serve tables…they engage in conversation with our guests, they know our menu and beverages like the back of their hand, they have a salesmanship mentality, are friendly and fun, and have a knack to make a connection with everyone!
Come join a restaurant team where you are respected as an individual and get to be yourself, have fun, and fulfill your own goals to advance your career. Sambuca is the place to be! Unlike a double at your last job, this opportunity won't last forever.
If you want to rock and roll with the team, you’ll need to:
- Be a team player who is energetic, motivated, and outgoing
- Have a permanent smile with a can-do attitude
- Ooze a friendly personality with a positive outlook
- Have a passion for great food, drinks and genuine hospitality
- Have great communication and pay attention to the details
- Be reliable and punctual
At Sambuca, our people embrace these qualities, so if this sounds like you then please read on!
Here’s what we offer:
- A fun and friendly atmosphere
- Discounted meals
- Schedule flexibility
- Opportunity to advance
- Referral bonus programs
- A family-like culture
- And more!
Job Type: Part-time
Pay: From $2.13 per hour
Expected hours: 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Restaurant type:
- Bar
- Upscale casual restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Application Question(s):
- Have you worked for Sambuca before?
Experience:
- Full Service Restaurant: 1 year (Preferred)
- serving: 2 years (Preferred)
License/Certification:
- TABC Certification (Preferred)
- Food Handler Certification (Preferred)
Work Location: In person