7217
Sous Chef jobs
Paréa Restaurant and Private Events —Valparaiso, IN
Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.
$55,000 - $65,000 a year
Quick Apply
Stonegate Center —Azle, TX
Maintain kitchen order and cleanliness. As a Sous Chef you will assist Lead Chef in charge of all meal planning, ordering, prep, and serving for the company.
$12 - $20 an hour
Quick Apply
Poor Thom's Tavern —Plainfield, NH
Degree or certification in Culinary Arts or related field is a plus. The ideal candidate will assist the Head Chef in overseeing kitchen operations, food…
$54,536 - $57,167 a year
Quick Apply
7d
Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
Quick Apply
Welcome Market Hall —Sheridan, WY
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
$14 - $18 an hour
Quick Apply
Union Works Brewing Co. —Humboldt, KS
Collaborate with the culinary team to develop new menu items. Duties also include menu development, inventory, purchasing, labor and food cost controls,…
From $50,000 a year
Quick Apply
7d
Monkeypod Kitchen Waikiki —Honolulu, HI
Provide the highest level of quality and service to our guests in an incredibly friendly atmosphere. Communication - Ability to communicate effectively with…
Estimated: $52.8K - $66.8K a year
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $59.9K - $75.8K a year
Threes Bar and Grill —Kīhei, HI
They are responsible for accomplishing prep quality for the restaurant + boats, putting up the order, unifying and leading the BOH staff as one kitchen,…
$25 - $29 an hour
Quick Apply
Walters Hospitality —Sugar Hill, GA
Interacts with guests to obtain feedback on food quality, presentation, and service levels. The Executive Sous Chef must have an obvious passion for food while…
$45,000 - $55,000 a year
Quick Apply
4d
EAGLE CREEK GOLF CLUB AND GRILL —Moyock, NC
The *Executive Sous Chef* is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory…
$35,000 - $45,000 a year
Quick Apply
Blackwoods Bar and Grill —Two Harbors, MN
Assist in managing inventory levels, ordering supplies, and controlling food costs. The ideal candidate will assist the Head Chef in overseeing kitchen…
$45,000 - $56,000 a year
Quick Apply
4d
Hampton Golf —Sarasota, FL
When supervising, stations self in front of cooking ranges checking sizes of portions, methods of preparation, cooking, garnishing of foods, provides…
$120,000 - $140,000 a year
Quick Apply
16h
Edgewater Hotel, A Noble House Hotel —Seattle, WA
Must understand guest's service needs. Knowledge of food inventory, ordering, costing. Ability to operate in a full service establishment.
$1,800 - $2,000 a week
18h
Windows Catering Company —Alexandria, VA
Knowledge of best practices for training kitchen staff and implementing kitchen procedures. Quality control expert: Ensure every plate leaving the kitchen is a…
$60,000 - $75,000 a year
Quick Apply
Four Seasons —Oahu Island, HI
The Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef.
$110,000 - $120,000 a year
13d
Little Palm Island Resort & Spa, a Noble House Resort —Little Torch Key, FL
Beyond that, you let your creative juices flow with specials, seasonal menus, Island buy-outs, Chef's Tables all in our brand-new state of the art, no expense…
Estimated: $52.5K - $66.5K a year
6h
Lazy Dog Family LLC —Stafford, TX
Ability to train, develop, and coach a group of talented people. You have a strong guest service/culinary background. $65,000 - $72,000 / year.
$65,000 - $72,000 a year
Quick Apply
2d
Crew Life at Sea —Miami, FL
Collaborate with other departments, including dining room and bar staff, to ensure a seamless dining experience for our guests.
Estimated: $76.3K - $96.7K a year
Hawks Cay Resort —Duck Key, FL
Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as…
Estimated: $53.3K - $67.5K a year
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