About us
Richie's is a Nashville-styled food business in San Antonio, TX. We are fast-paced, social and fun. We are looking to bring on experienced additions to our team/family.
Job Knowledge, Core Competencies and Expectations
- Prepares menu items as needed for member or guest service.
- Follows all state and local health and food safety regulations.
- Follows all safety procedures for operating and cleaning machinery.
Knowledge of and ability to perform required role during emergency situations.
Job Summary (Essential Functions)
Cooks and prepares a verity of food products and stocks according to the standard recipes using a variety of equipment and utensils.
Job Tasks/Duties
- Take inventory of all items required for station set-up and determine those items that require preparation.
- Prepares items according to standard recipes.
- Coordinates and times orders with other kitchen operations.
Requisitions items needed to produce menu items.
- Notifies Sous Chef of expected shortages.
- Ensures that assigned work areas and equipment are clean and sanitary.
- Sets-up, maintains and breaks down prep cook station.
- Covers, dates and neatly stores all leftover products that are re-usable.
- Closes the kitchen properly using the closing checklist.
- Attends kitchen staff meetings and offers suggestions for improvements.
- Assists with other duties as assigned by Sous Chef
Licenses and Special Permits
- Food handlers certification.
Physical Demands and Work Environment:
- Required to stand for long periods and walk, balance, stoop, kneel, crouch, bend, stretch, twist or reach.
- Push, pull or lift up to 50 pounds.
- Continuous repetitive motions.
Benefits:
- Free daily meals
- Wage + Tips
Shift:
- Morning/Afternoon/Night shift
- Monday - Sunday
- Weekend availability
- Occasional extra hours (special events)
Job Types: Full-time, Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
Experience level:
Restaurant type:
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- *JOB BECOMES AVAILABLE END OF JUNE*
WHAT IS YOUR WORK AVAILABILITY?
Experience:
- Cooking: 1 year (Required)
- Restaurant: 1 year (Required)
Language:
- English (Preferred)
- Spanish (Preferred)
License/Certification:
- Food Handler Certification (Preferred)
Ability to Relocate:
- San Antonio, TX 78230: Relocate before starting work (Required)
Work Location: In person