Blue Bonnet Café Assistant Floor Manager
Established in 1929, Blue Bonnet Café is considered one of Texas’ iconic cafes. Our family-owned restaurant is located in the heart of the Texas Hill Country in scenic Marble Falls and features a menu that offers traditional home-style fare, breakfast all day, and homemade pies.We’ve earned a legendary reputation for good food and friendly service thanks to our loyal and hardworking employees who are treated like family.If you’re a team player with a customer-service attitude that thrives in a fast-paced environment, come join the Blue Bonnet Café family.
Assistant Floor Manager Description:
Assistant Floor Manager responsibilities include ensuring efficient restaurant operation, as well as maintaining high production, quality, and customer-service standards.We’re looking for a self-starter who is familiar with restaurant operations and has a good understanding of what delivers a positive dining experience for our guests.
Assistant Floor Manager Skills:
- Contributes to a friendly, welcoming restaurant environment.
- Possesses strong interpersonal skills and leads by example.
- Performs a variety of tasks including greeting and seating customers, expediting food, cashiering, and managing front of house employees.No task is too small, including taking out the trash.
- Works under the supervision of the General Manager but relies on experience and judgment to accomplish goals and solve problems.
- Responds to guest comments and criticisms in a positive and constructive manner and works continuously to improve customer satisfaction.
- Troubleshoots issues and finds suitable solutions. Creativity is required and a certain degree of latitude is given.
- Maintains a calm demeanor during periods of high-volume and sets a positive example for the staff.
- Understands team dynamics and facilitates teamwork amongst the staff.
- Able to interact professionally with individuals at all levels, both internally and externally.
- Monitors compliance with safety and hygiene regulations.
- Accurately handles money and makes change.
- Fills in for absent employees when coverage is not found.
Assistant Floor Manager Requirements:
- High-school diploma or equivalent
- 2-3 years of restaurant management experience preferred
- Ability to work flexible hours that include early mornings, evenings, weekends, nights, and holidays
- Likely 5-day workweek — 40-45 hours per week
- Computer competency skills
- Food Manager Certification preferred
- Bilingual proficiency preferred
- Reliable transportation
- Must be able to stand, walk, bend and stretch for duration of shift
- Must be able to lift, carry, push or pull approximately 50 lbs
Blue Bonnet Café Benefits:
- Health Insurance with Health Savings Account (HSA) option after 90 days
- SIMPLE IRA Retirement Plan with employer match after 90 days
- Annual performance bonus
- Paid vacation time
- No late nights – restaurant closes at 8 p.m. Mon-Thur and 9 p.m. Fri-Sat
- Close at 1:45 p.m. every Sunday, Thanksgiving Day, and Christmas Eve
- Close every year from Christmas Day until January 2
- Free meals during scheduled work hours
Job Type: Full-time
Work Location: