```Duties```
- Prepare and cook pizzas according to established recipes and standards
- Monitor food quality and ensure pizzas are cooked to perfection
- Prepare ingredients such as dough, sauce, and toppings
- Operate kitchen equipment such as ovens, mixers, and slicers
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure smooth operations
```Qualifications```
- Previous experience in food service or culinary field preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Familiarity with kitchen equipment and utensils
- Excellent customer service skills with the ability to upsell menu items
- Effective time management skills to ensure orders are prepared in a timely manner
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs.
Please submit your resume highlighting relevant experience for consideration.
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Expected hours: 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person