Cook/Dishwasher
Overview:
Join our team as a Cook/Dishwasher where you will play a vital role in our restaurant's culinary operations. This position offers an exciting opportunity for individuals passionate about food preparation and maintaining a clean kitchen environment.
Responsibilities:
- Assist in menu planning and food preparation under the guidance of the head chef
- Handle food with care, ensuring proper hygiene and safety standards are maintained
- Operate kitchen equipment such as knives, slicers, and dishwashers efficiently
- Support the dietary department by following specific dietary requirements for meals
- Collaborate with the kitchen team to ensure smooth operations during service hours
Qualifications:
- Previous experience in a restaurant or catering environment is preferred
- Knowledge of food handling procedures and sanitation regulations
- Ability to work well in a fast-paced environment and assist in various kitchen tasks
- Familiarity with basic cooking techniques and menu planning is a plus
- Strong work ethic and willingness to learn from experienced culinary professionals
As a Cook/Dishwasher with our team, you will have the opportunity to enhance your culinary skills while contributing to the overall success of our kitchen operations. If you are enthusiastic about working in a dynamic kitchen setting and are eager to grow in the culinary field, we invite you to apply for this position.
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Physical setting:
Shift:
- 8 hour shift
- Evening shift
Weekly day range:
Shift availability:
- Night Shift (Required)
- Day Shift (Required)
Ability to Commute:
- East Greenwich, RI 02818 (Required)
Ability to Relocate:
- East Greenwich, RI 02818: Relocate before starting work (Required)
Work Location: In person