Job Overview:
We are seeking dedicated Team Members to join our dynamic team. The ideal candidates will assist in various tasks within the restaurant environment, contributing to the overall customer experience.
Responsibilities:
- Prepare food items following set recipes and standards
- Operate cash register and handle customer transactions accurately
- Provide exceptional customer service by addressing inquiries and resolving issues promptly
- Maintain cleanliness and organization in the kitchen and dining areas
- Follow food safety protocols to ensure a safe dining experience for customers
- Collaborate with team members to meet service goals efficiently
Qualifications:
- Previous experience in a culinary or food service role is not necessary
- Knowledge of kitchen operations and food preparation techniques is helpful
- Strong communication skills with a focus on customer satisfaction
- Ability to work in a fast-paced environment while maintaining attention to detail
- Understanding of food safety regulations and practices
These positions offers an exciting opportunity to be part of a vibrant team, gain valuable experience in the restaurant industry, and contribute to delivering exceptional service to our customers.
Job Types: Full-time, Part-time
Pay: $12.00 - $14.00 per hour
Expected hours: No less than 12 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person