Location: Food Production Plant: 4400 S 96th St., North, Omaha, NE 68127
Essential Job Duties:
- Hoses down all Plant equipment, floors and walls using hot water. Applies chemicals for cleaning, degreasing and sanitizing using sprayers and hoses. Scrub equipment with green pads on a daily basis.
- Applies a hot water wash down for sterilization (temperature 160 degrees F). Shovels and sweeps up waste from daily production of meat products.
- Gathers trash in carts and transports to trash compactor for disposal.
- Cleans drains and sewers in Plant area by sweeping floors and transporting debris to trash area. Covers sensitive equipment with plastic for protection.
- Handles equipment and chemicals according to government, MSDS and Company safety standards.
Skills and Abilities:
- Must be at least 18 years old.
- Ability to work in hot & cold environments.
- Ability to use broom, hose and chemical sprayers in a safe manner.
- Ability to understand and follow instructions, safety rules & protocols.
- Ability to use a variety of cleaning compounds and comply with MSDS requirements.
- Ability to lift, pull, and/or move up to 60 pounds
Schedule:
This is a full-time night position at $19.00 per hour!
Typical shifts: Monday-Thursday 9:30pm until 7:30am, Friday 4:30pm until midnight(12:00am), and every other Monday3:30am until 7:15am.
Special Note: Military Veterans and their spouses are encouraged to apply.
Job Type: Full-time
Pay: $22.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Tuition reimbursement
- Vision insurance
Schedule:
Application Question(s):
- Omaha Steaks will use your phone number and email to send you messages in regards to your job application (SMS/MMS). State phone number and email address so we may contact you.
Ability to Commute:
- Omaha, NE 68127 (Preferred)
Work Location: In person