About Us:
TGB Restaurant Group is a rapidly expanding hospitality enterprise with exciting plans for exponential growth. Currently, there are 7 locations in our portfolio and growing. Our day-to-night concept is designed around a vision of elevated comfort food and is perfectly complemented by our robust coffee and alcohol programs. A commitment to exceptional hospitality completes the experience that is steeped in community and rooted in connection to ensure that all of our guests have- A good morning. Better night.
Position Overview:
We are seeking a General Manager passionate about all things culinary to oversee the daily operations of our first location in Woodbury, Long Island. The ideal candidate will be dedicated to upholding our commitment to excellence in food quality and customer service while leading our like-minded team.
Responsibilities:
- Oversee all aspects of restaurant operations, including staffing, scheduling, inventory management, and budgeting.
- Ensure high standards of food quality, presentation, and service expectations are consistently exceeded.
- Recruit, train, and lead team members to deliver exceptional customer experiences.
- Utilize daily, weekly, and quarterly reporting tools to drive revenue growth and achieve financial targets.
- Maintain cleanliness, safety, and compliance with all health and sanitation regulations.
- Foster a positive work environment that creates a committed team, workplace professionalism, and prepares staff for growth opportunities.
Requirements:
- 5+ years prior experience as a General Manager in an up-scale, full-concept restaurant serving breakfast, lunch, and dinner.
- NYC Hospitality experience a plus
- Proven track record in financial management, including budgeting, cost control and revenue optimization.
- Demonstrated passion for food and beverage, with a strong understanding of culinary trends and best practices.
- Strong organizational and communication skills, with the ability to interact effectively with guests, team members, and vendors.
- Ability to work flexible hours, including evenings, weekends, and holidays as is standard in the hospitality industry.
- Nassau County food handler’s certification
Benefits:
- Salary range of $80k - $100k
- Bonus plan participation
- Comprehensive medical, dental and vision insurance
- Paid vacation and sick days
- Dining discounts
- Growth opportunities
TGB Restaurant Group is an equal-opportunity employer and values diversity in the workplace. We do not discriminate based on race, color, religion, gender, sexual orientation, age, national origin, disability, or any other protected status. All qualified applicants will receive consideration for employment.
Job Type: Full-time
Pay: $80,000.00 - $100,000.00 per year
Benefits:
- Paid time off
- Paid training
Experience level:
Restaurant type:
- Bar
- Café
- Casual dining restaurant
Shift:
Weekly day range:
- Every weekend
- Weekends as needed
Ability to Relocate:
- Woodbury, NY 11797: Relocate before starting work (Required)
Work Location: In person