Job Title: Cook
Job Summary:
We are seeking a skilled Cook to join our team. The ideal candidate will be responsible for preparing and cooking breakfast and lunch, both for eat-in and take out.
Responsibilities:
- Prepare and cook menu items in compliance with established recipes and portion sizes
- Ensure food quality by maintaining high standards of cleanliness and sanitation in the kitchen
Experience:
- Previous experience as a Cook or similar role
- Knowledge of culinary techniques and best practices
- Familiarity with working in a kitchen environment
- Ability to work efficiently in a fast-paced setting
- Experience in food preparation, handling, and cooking techniques
Skills:
- Culinary experience
- Experience in the dietary department
- Proficient in kitchen operations
- Strong food service skills
- Knowledge of food handling protocols
- Expertise in various cooking methods
- Food preparation proficiency
- Willingness to assist and help others
Join our team as a Cook and showcase your culinary skills while contributing to a dynamic kitchen environment. We offer competitive compensation, opportunities for growth, and a supportive team atmosphere. If you have a passion for cooking and want to excel in a professional kitchen setting, we encourage you to apply today.
Job Type: Full-time
Pay: $15.00 - $20.00 per hour
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Restaurant experience: 1 year (Preferred)
Ability to Commute:
- Schaghticoke, NY 12154 (Required)
Work Location: In person