Job description
- Join our team serving Detroit's finest guests at our newest hot spot, in the heart of downtown--Experience Zuzu.
We are seeking an enthusiastic and professional Sushi Chef to start your career with The Elia Group
Your responsibilities will include:
- Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
- Prepare all types of sushi, including maki, nigiri and sashimi
- Select fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
- Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and soy sauce, when appropriate
- Manage food prep activities, like boiling rice
- Prepare exceptional meals according to standard recipes and venue specifications.
- Prepare, arrange, and plate dishes per the current menu.
- Adhere to culinary standards and regulations.
- Function as a supportive team member during their shift.
- Track, record and replenish inventory as needed and in accordance with established par levels.
- Adhere to all standard operating procedures and sequence of service standards.
- Maintain line of sight/atmosphere control by circulating through work area throughout shift.
- Comply with all safety and health procedures as well as company and departmental policies and procedures.
Skills Needed to Succeed:
- Fine Dining experience required
- Experience with crafting Sushi cuisine
- Proven ability to work as a team, stay organized, multi-task, and prioritize
- Understand various cooking methods, ingredients, equipment, and procedures
- Familiar with industry best practices
- ServSafe Food Handlers Certificate required
Job Type: Full-time
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Sushi: 5 years (Required)
Work Location: In person
Job Type: Full-time
Pay: $20.00 - $25.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Restaurant type:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- How would you rate your knife skills on a scale of 1-10?
Experience:
- Sushi: 3 years (Preferred)
Ability to Commute:
- Detroit, MI 48226 (Preferred)
Work Location: In person