Job Summary:
We are seeking a skilled Cook to join our team. The ideal candidate will be responsible for preparing delicious and nutritious meals in a fast-paced kitchen environment.
Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist with meal planning and developing new menu items
- Ensure food safety procedures are strictly followed in food preparation
- Collaborate with kitchen staff to maintain a clean and organized kitchen
- Help with inventory management and ordering supplies as needed
Qualifications:
- Proven experience in a professional kitchen setting
- Knowledge of culinary techniques and practices
- Familiarity with food safety regulations
- Ability to work well under pressure in a fast-paced environment
- Strong communication and teamwork skills
Skills:
- Food service
- Meal preparation
- Menu planning
- Culinary expertise
- Food safety knowledge
- Assistance in kitchen operations
- Experience as a Dietary Aide
- Understanding of the food industry
If you are passionate about cooking and have the skills to create exceptional dishes, we invite you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: $13.00 - $18.45 per hour
Benefits:
Experience level:
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Restaurant experience: 2 years (Preferred)
Shift availability:
- Night Shift (Required)
- Overnight Shift (Required)
Ability to Commute:
- Las Vegas, NV 89109 (Required)
Ability to Relocate:
- Las Vegas, NV 89109: Relocate before starting work (Required)
Work Location: In person