Seeking a Front of House Manager for Craft & Vine, part of the Frog Hollow Hospitality Group.
Come join our family!
Ours is a culture of belonging and we believe in family. We value people with a strong work ethic that possess integrity, are dependable, have a service heart and possess excellent hospitality skills. Every position matters.
Manager candidates must have experience working in a full-service restaurant or hospitality environment, and at least 3 years of front of house management experience. To apply, please email your resume and cover letter.
Competitive Pay for Salary and Hourly Positions.
To be successful you will need:
*Minimum 3 years management experience in a high-volume casual restaurant
*Strong interpersonal skills and willingness to work with a diverse team
*Commitment to and passion for your craft
*Stable job history
5-Day work week
Closed Sunday, Monday, Tuesday (admin day)
Closed most major holidays
Employee discount at all Group Restaurants
Salaried: Additional benefits after 3 months / 6 months of employment:
Major Medical Insurance Program
Paid Time Off
Job Type: Full-time
Experience level:
Restaurant type:
- Bar
- Casual dining restaurant
Experience:
- Restaurant management: 3 years (Required)
Work Location: In person