Overview:
We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for the culinary arts and a strong background in the food industry.
Duties:
- Prepare and cook menu items in compliance with established recipes and standards
- Assist with menu planning and catering events as needed
- Handle food in accordance with sanitary procedures and standards
- Work collaboratively with kitchen staff to ensure smooth operation
- Maintain a clean and organized work environment
Skills:
- Experience in the food industry, catering, or culinary field
- Proficient in food handling and kitchen operations
- Knowledge of dietary aide responsibilities is a plus
- Understanding of food safety protocols and regulations
- Strong culinary skills and ability to work in a fast-paced environment
- Excellent communication and teamwork skills
If you are passionate about cooking and have experience in the culinary world, we invite you to apply for this exciting opportunity as a Line Cook.
Job Type: Full-time
Pay: $20.00 - $25.00 per hour
Expected hours: 30 – 40 per week
Experience level:
Shift:
Weekly day range:
- Monday to Friday
- Weekends as needed
Work setting:
- Bar
- Casual dining restaurant
Experience:
- Restaurant experience: 2 years (Preferred)
Shift availability:
Ability to Commute:
- Minneapolis, MN 55413 (Required)
Work Location: In person