100
Kitchen Manager jobs in New York, NY
Sushi Lab Rooftop —New York, NY
Knowledge of food safety regulations and best practices in the culinary field. Strong knife skills and ability to handle kitchen equipment with precision.
$1,200 - $1,400 a week
Quick Apply
Romer Hell's Kitchen New York —New York, NY
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the employees and…
$75,000 a year
NYU Langone Health —Brooklyn, NY
Supervise proper functioning and cleaning of kitchen, kitchen equipment, dining areas, and adherence to strict sanitary standards according to policies and…
$22.60 - $34.77 an hour
10d
Alessio’s —Hoboken, NJ
Current food handler’s card and other certification as required by federal/state/local law. Ensures compliance with state, federal, and local food handling…
$53,946 - $56,837 a year
Quick Apply
5d
Harlem Children's Zone —New York, NY
The Executive Sous Chef is responsible for assisting the Executive Chef with overall kitchen operation, ensuring maximum guest satisfaction through planning,…
$60,000 - $70,000 a year
Quick Apply
Marquee Brands —New York, NY
Food Costing - advise on food and beverage costs, develop menus and/or products into agreed upon pricing structures, pivot appropriately when necessary.
$100,000 - $125,000 a year
Quick Apply
Le Pain Quotidien —New York, NY
Monitor kitchen equipment and ensure it is kept in good repair. Manage labor deployment and ensure hourly labor is within parameters of set labor budget.
$18 - $20 an hour
Quick Apply
888 Foods LLC —New York, NY
An enthusiasm for hospitality, extreme eye for detail, and a constant strive for guest satisfaction. Closing duties, including: recording staff tips and hours,…
$19 - $25 an hour
Quick Apply
12d
Hillstone Restaurant Group —New York, NY
As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…
$85,000 - $95,000 a year
Quick Apply
10d
Savory Hospitality —New York, NY
Proven work experience as a kitchen manager/supervisor or comparable, 3+ years preferred. Excellent record of kitchen management.
$65,000 - $75,000 a year
Quick Apply
Glaze Teriyaki —New York, NY
Maintain our vision by adhering to our values and management principles while providing the highest level of service to our guests.
$19 - $24 an hour
Quick Apply
3d
Vanessa's Dumpling House —Brooklyn, NY
We are currently looking for a Manager, who holds a food handlers license, to work full time. Strong core skills in food preparation, cooking, and kitchen…
From $62,000 a year
Quick Apply
Gracious Hospitality Management —New York, NY
Comply with federal, state, and local laws and regulations. Food Handler's Certification or the ability to obtain in accordance with federal, state, or local…
$150,000 - $200,000 a year
Quick Apply
Emmy Squared Pizza —Brooklyn, NY
Collaborate with the front of house team to ensure a seamless guest experience. Act as a liaison between the kitchen and front of house teams, ensuring…
$70,000 - $75,000 a year
Quick Apply
8d
One World Observatory - World Trade Center —New York, NY
Knowledge of food and beverage preparations, service standards, guest relations and etiquette. We bring together some of the brightest experiential and…
$25 an hour
Quick Apply
Hospitality Training Centers —New York, NY
Bachelor’s degree or higher in a related discipline or equivalent field experience. Identify and pursue new funding opportunities, develop relationships with…
$100,000 - $125,000 a year
Quick Apply
New York City Department of Education —Bronx, NY
A baccalaureate degree from an accredited college with a major in nutrition, foods, dietetics, health and nutrition sciences with a concentration in foods and…
$46,373 - $53,328 a year
10d
The Pavilion at Queens for Rehabilitation & Nursing —Queens, NY
Plan, develop, organize, implement, evaluate and direct the dietary department as well as its programs and activities.
$22 - $30 an hour
Quick Apply
13d
Elior CTY —New York, NY
NYC Food Handler’s certification, Serv Safe certification and Allertrain certification. Train and develop kitchen team in food, allergen, and workplace safety…
$70,000 - $80,000 a year
9d
Goddard Riverside Community Center —New York, NY
Provide strengths-based performance feedback that is designed to equip Advance and Earn graduates with the technical, leadership, and interpersonal skills…
$62,400 - $70,200 a year
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