215
kitchen team member jobs in Chicago, IL
Bazaar Mar by Jose Andres- Chicago —Chicago, IL
Train and develop kitchen staff; train cooks/kitchen staff in the importance of consistency in preparation and presentation.
$65,000 - $70,000 a year
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6d
Burger King —Chicago, IL
Greets guests with a smile, receives orders, processes payments, and responds appropriately to customer issues. Verifies the accuracy of guests orders.
Estimated: $28.9K - $36.6K a year
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The Melting Pot —Downers Grove, IL
_Prep/Line cook _*– learn knife skills along with executing recipes to a standard. _Training on the job will be provided_. Job Types: Full-time, Part-time.
From $15 an hour
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Bally's Chicago —Chicago, IL
4 Year Degree in Hospitality Management or related field. Enthusiastically promote Bally’s customer-centric culture of offering superior guest service and…
$95,000 - $115,000 a year
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Grace Point Place —Oak Lawn, IL
Ensures department compliance with federal, state and local standards. Maintains working relationship with state department of health and other agencies in the…
From $50,000 a year
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2d
Happy Holdings Group LLC —Chicago, IL
A drive to tackle new challenges and question the status quo. We are looking for dedicated Restaurant Staff Members to ensure all daily activities run smoothly…
$18.00 - $18.50 an hour
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2d
Hello Jasmine —Chicago, IL
Part-time: case by case. Operate standard kitchen equipment safely and efficiently. Full-Time/Part-Time Nighttime Kitchen Staffs. Expected hours: 40 per week.
$16.00 - $17.82 an hour
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Mariano's Greek Town —Chicago, IL
Operate cash register and handle cash transactions. Basic retail math skills for cash handling and transactions. Upsell menu items to increase sales.
$15.85 - $16.50 an hour
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2d
Chick-fil-A —Elmhurst, IL
Free College Tuition through Point University (associates, bachelors, masters) for eligible team members. Retirement plan – 401(k) with matching contribution.
$15 - $19 an hour
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7d
Spearhead Hospitality, LLC —Chicago, IL
Greets and assists our guests with high energy and enthusiasm in the store and on the phone. Front-of-the-house team members are the ambassadors of Canal Street…
$17 an hour
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4d
Qiao Lin Hotpot —Chicago, IL
Uphold high standards of hospitality by delivering dishes promptly and courteously to customers. Basic understanding of culinary techniques and kitchen…
$15.46 - $17.80 an hour
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4d
DO & CO —Des Plaines, IL
Certificate in culinary arts, pastry-making, baking or relevant field. Motivate, train, and develop team members’ skills.
Estimated: $59.4K - $75.3K a year
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Breakers at Edgewater Beach —Chicago, IL
You will have to go through food safety training to obtain and/or hold any required local, state, and/or county required food handling/sanitation licenses and…
Estimated: $26.5K - $33.6K a year
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4h
Levy —Chicago, IL
Summary: Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and local…
$18.50 an hour
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3d
Avli restaurant —Chicago, IL
Present bills to guests and handle payment transactions accurately and quickly. Assist in seating guests and providing them with menus. Ability to lift ~30lbs.
Estimated: $29K - $36.7K a year
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3d
Virgin Hotels Chicago —Chicago, IL
Therefore, we hire unique individuals who work together to create amazing experiences for our guests. Food Service Handler Card that is currently valid for a…
Estimated: $39.4K - $49.9K a year
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Boat Drinks —Chicago, IL
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…
From $16 an hour
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1d
Hilton —Chicago, IL
Practice correct food handling and food storage procedures according to federal, state, local and company regulations.
Estimated: $39.4K - $49.8K a year
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Hilton —Chicago, IL
Practicing correct food handling and food storage procedures according to federal, state, local and company regulations. Flexible shifts and days off.
Estimated: $38.1K - $48.2K a year
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13d
UB2, LLC —Chicago, IL
A valid food safety certification. Monitor the quality and presentation of dishes so that only those, which meet our high standard, are served to our guests.
Estimated: $35K - $44.3K a year
Quick Apply
6d
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