7768
food and beverage manager jobs
Taco Bell —Rochester, NH
Additionally, you will play a crucial role in maintaining a safe environment for employees and customers. Your friendly demeanor will ensure the delivery of…
$48,000 - $52,000 a year
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Hopewell Station Family Restaurant —Stewartstown, PA
Food preparation, management, nutrition or related field. Responsible for implementing and maintaining excellent service to assure guests dining satisfaction.
$17.50 - $20.00 an hour
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HMSHost —Lihue, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$22.37 - $24.18 an hour
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8d
BarFly —Grand Rapids, MI
A company discount of 30% on food and beverage at any of our restaurants. A focus on mental health wellness and resources, including an employee assistance…
$52,000 - $60,000 a year
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Nemacolin —Farmington, PA
Demonstrates independent and advanced decision-making for complex problems by utilizing critical thinking, analysis and problem-solving.
From $65,000 a year
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Red Lodge Mountain —Red Lodge, MT
ServSafe certification or acquired within 60 days of hire. Basic comprehension of budgeting and related tools. Manage inventory and stocking of food items.
$20 - $23 an hour
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1d
Chartwells Higher Education —Nashville, TN
Ensures adherence to local, state, federal and company policies, and conducts unit audits to ensure conformance for key areas (e.g. food storage, sanitation).
$95,000 - $120,000 a year
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Hilton —San Diego, CA
The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets. Implements effective controls of food, beverage and…
$68,000 - $75,000 a year
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2h
Hotel Maverick —Telluride, CO
Handle guest feedback and special requests, resolve any guest issue, and respond to guest reviews. Demonstrate a commitment to servicing the guest and takes…
$95,000 - $125,000 a year
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The Scarlet, A Tribute Portfolio Hotel —Lincoln, NE
Bachelor's degree in Hospitality Management or related field preferred. ServSafe certification is a plus. In this role, you'll be responsible for managing and…
Estimated: $56.4K - $71.4K a year
1d
The Mint Gaming Hall Kentucky Downs —Franklin, KY
To provide BIG Service to internal and external guests and ensure their complete satisfaction, inclusive of greeting and interacting with guests in a friendly…
$40,000 - $50,000 a year
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HMSHost —Kahului, HI
Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…
$21.10 - $22.81 an hour
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8d
Grand Hyatt Deer Valley —Park City, UT
The Grand Hyatt is comprised of 387 rooms, inclusive of approximately 26 suites with approximately 25,900 square feet of net indoor meeting space, lobby level 3…
Estimated: $52.8K - $66.9K a year
5d
Wissota Chophouse - Superior WI —Superior, WI
To ensure the operations and guest experiences meet all company policies and expectations when it comes to service, food, and beverages.
From $50,000 a year
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Hotel Maverick —Telluride, CO
Knowledge of F&B preparation techniques, state health department rules and regulations, and state liquor laws and regulations;
$75,000 - $105,000 a year
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ROPESWING HOSPITALITY GROUP —Bentonville, AR
Strategize and develop action plans to support operational improvements that optimize profit, minimize margins, and promote exceptional experiences for members,…
Estimated: $55.5K - $70.2K a year
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Mii amo Spa —Sedona, AZ
Develop the kitchen staff and ensure that the team is multi-skilled to support guests in all areas within the resort as required.
Estimated: $39.7K - $50.3K a year
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Jersey Mike's Subs —Clarksville, TN
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
$12 - $14 an hour
1d
South Seas —Captiva, FL
Required: Must have a valid driver’s license, motor vehicle background check will be completed. At least 5 years of progressive director level experience in a…
$125,000 - $150,000 a year
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The Thayer Hotel —West Point, NY
Interacting with guests to get feedback on both quality of food and service. This position will manage, hire, train and coach restaurant staff to meet the fine…
$57,000 - $65,000 a year
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