20 Best Director Of Food And Beverage jobs in New York, NY (Hiring Now!)

Director of Food and Beverage
Virgin Hotels NYC —New York, NY
Ability to clearly and pleasantly communicate in English with guests, management/co-workers, both in person and on the telephone.
$165,000 a year
Quick Apply
1d
Director, Peer Support Services
Interborough Developmental and Consultation Center —Brooklyn, NY
Crisis mental health services including 24-hour mobile crisis teams, emergency crisis intervention, and crisis stabilization; Screening, assessment, and…
$110,000 - $120,000 a year
Quick Apply
14d
Director of Social Services
Hudson View Network —New York, NY
Plans and directs a comprehensive social services program which provides support services for residents and families. Director of Social Services-Nursing Home*.
$75,000 - $95,000 a year
Quick Apply
8d
Director of Ambulatory Behavioral Health Services
Mount Sinai Health System —Elmhurst, NY
Candidates must have a MD degree and be board certified in Psychiatry along with 3-5 years in a leadership role.
$270,000 - $305,000 a year
Quick Apply
7d
DIRECTOR -EMPLOYEE HEALTH SERVICES (NP)
One Brooklyn Health-Brookdale Hospital Medical Center —Brooklyn, NY
Current Nurse Practitioner certification in specialty area. Current CNOR/CRNFA certification (if applicable). Prepare and distribute all departmental statistics…
$148,500 - $165,000 a year
Quick Apply
HR Generalist (Director of Administrative Services)
The Bristal Assisted Living —New York, NY
Bachelor's Degree in related field or commensurate experience. Prior experience in Assisted Living, Office Management or similar healthcare related field…
$75,000 - $90,000 a year
Quick Apply
1h
Food and Beverage Assistant Manager
Baccarat New York —New York, NY
Collaboration: Work closely with other hotel departments, such as the kitchen, sales, and marketing, to create and implement strategies that enhance the overall…
$75,000 a year
11h
Director, Preventive Services
Graham Windham —Bronx, NY
Using Solution-Based Casework, we actively work with parents to help them develop a more active, consistent and productive role in their child’s educational and…
$90,000 - $93,000 a year
Quick Apply
5d
Director of Social Services (LCSW Required)
Atlas Search LLC —Brooklyn, NY
Current New York State LCSW license required. LCSW license in New York (Required). Minimum of 3 years of management experience in a clinical social work role,…
$90,000 - $130,000 a year
Quick Apply
2h
Director of Social Services
Urban Pathways, Inc. —New York, NY
A valid driver’s license with a clean driving record is a plus. A master’s degree in social work or a closely related clinical field is required.
$58,771.44 - $88,140.12 a year
Quick Apply
Food Service Director
Waterview Nursing and Rehabilitation Center (1) —Queens, NY
This person will direct and oversee food service for our patients and employees as well as manage and maintain food service policies and procedures in…
Up to $75,000 a year
Quick Apply
1d
Restaurant General Manager - Conrad New York Downtown
Hilton —New York, NY
Plan and direct all aspects of restaurant operations to include, but not limited to, guest service standards and initiatives, product quality, cost controls and…
$110,000 - $115,000 a year
Quick Apply
1h
Assistant Program Director / Director of Social Services
DT —New York, NY
Ensure that program operations standards meet program quality standards and compliance with all regulations – local, state or federal.
$80,000 - $85,000 a year
Quick Apply
20h
Social Service Director
Confidential —Brooklyn, NY
Licensure or certification as a social worker in the state of NY. Bachelor’s degree in Social Work or a human services field including but not limited to…
$75,000 - $90,000 a year
Quick Apply
5d
Culinary Director
Marquee Brands —New York, NY
Food Costing - advise on food and beverage costs, develop menus and/or products into agreed upon pricing structures, pivot appropriately when necessary.
$100,000 - $125,000 a year
Quick Apply
Director of Restaurant Facilities
USHG - Home Office —New York, NY
Oversee asset management, driving repair/replace decisions and dictating proactive replacement intervals for aged equipment. Ability to lead and empower a team.
$100,000 - $120,000 a year
Quick Apply
Food and Beverage Manager
The Standard East Village —New York, NY
The Food & Beverage Manager is responsible for maximizing profits of the F&B venues, scheduling employee shifts, training staff, assisting guests, and…
$70,000 - $75,000 a year
Quick Apply
7d
Food and Beverage Manager - Champagne Bar
The Plaza Hotel —New York, NY
Floor presence during shift, greeting and interacting with guests. Keep storerooms in a state of readiness, cleanliness and tidiness.
$75,000 - $82,000 a year
Quick Apply
8d
Senior Director of Customer Service
MetroPlusHealth —New York, NY
The Senior Director of Customer Service is responsible for the daily management of their call center operations, managing 1 million incoming calls per year in a…
$185,000 - $200,000 a year
Quick Apply
Beverage Manager, East Coast
Momofuku —New York, NY
Oversee site level managers to develop and manage site specific programs with relations to the company’s overall beverage program.
$85,000 - $95,000 a year
Quick Apply

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Director of Food and Beverage

Virgin Hotels NYC - New York, NY

Quick Apply

Job Details

Full-time $165,000 a year 1 day ago

Qualifications

Hospitality
Management
Customer service
5 years
English
Supervising experience
Bachelor's degree
Mentoring
Computer skills
Associate's degree
Leadership

Full Job Description

Who we are:

We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole organization. No-one is more important than anyone else, and unless we are in it together, we can’t create that special experience for our guest.

Your mission:

Should you choose to accept it…

If you are a successful Food & Beverage Director, with multi-venue experience, Virgin Hotels wants you.

Virgin is a culture that believes in action, not navel gazing. The F&B Director must have experience taking ideas from concept to real life. An understanding of execution steps and a handle on practical considerations (cost, budgets, timing, and schedules) is critical to success in this role. Strong people leadership and development/ mentorship skills are a must. Divas need not apply. The Virgin culture, starting with the big guy Sir Richard, is a roll up your sleeves kind of place. At Virgin Hotels, we are focused on the guest experience, whether that is eating in one of our restaurants, ordering room service, or holding a special event at the hotel. The F&B Director will be responsible for ensuring that all of these areas run as flawlessly as possible.

Of course, we also expect you to focus the usual things such as quality control, profitability, inventory management etc. However, at Virgin, nothing is ever "usual" so not only do you have to be willing to roll up your sleeves and get things done, but you have to be willing to have fun. We are looking for someone who is full of creative ideas and has the ability to motivate a team, as well as possessing strong e-commerce skills and a love of food and beverage. Most of all, we are looking for someone who shares our quirky sense of humor, our entrepreneurial approach and is always ready to join in the fun!

The Nitty-Gritty:

What exactly you will be doing…

In helping you understand your role in working for a progressive, environment conscious, world class organization, the following is a list of your essential job responsibilities. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide “out of this world” customer service experience for our guests:

Bring the Virgin Hotels food & beverage vision, with an eye on overall customer experience
Work closely with other members of the team to deliver a Virgin-branded experience that seamlessly incorporates fantastic food, delicious drinks and superb service

Previous hospitality and multi-venue experience in your skillset, whether that is in hotels, bars or restaurants. Only exceptional candidates will be considered
Great team player with the ability to create excellent working relationships and help lead, mentor and develop members of their team
Able to manage complexities, whether in budgeting, scheduling, or dealing with training standards
Creativity and innovation with the ability to think outside the box and approach all issues with a completely fresh approach
Highly organized, anticipating needs and over delivering wherever possible

Must be enthusiastic, passionate and possess a sense of humor! No wallflowers permitted!

What qualities are we looking for?

You got skills? If you are able to perform the following, then you have come to the right place…

Input and access data in various computer systems

Understand guest inquiries and provide clear, concise responses
Work with others like a rock star, while constantly advocating for your guests
Communicate clearly in verbal and written English
Work cohesively with other departments and co-workers as part of a team
Focus attention on details

Maintain confidentiality of all guests and hotel information
Maintain a neat, clean and well-groomed appearance per hotel standards
Adhere to hotel policies including but not limited to attendance, safety, behavior

Background must-have:

Current, legal and unrestricted ability to work in the USA
Associate or Bachelor’s degree preferred.
Minimum 5 years of Food and Beverage supervisory/management experience.
Ability to compute accurate mathematical calculations.

Ability to clearly and pleasantly communicate in English with guests, management/co-workers, both in person and on the telephone.
Proficient computer knowledge.

Quick Apply

Director Of Food And Beverage jobs in New York, NY

Director of Food and Beverage

Director, Peer Support Services

Director of Social Services

Director of Ambulatory Behavioral Health Services

DIRECTOR -EMPLOYEE HEALTH SERVICES (NP)

HR Generalist (Director of Administrative Services)

Food and Beverage Assistant Manager

Director, Preventive Services

Director of Social Services (LCSW Required)

Director of Social Services

Food Service Director

Restaurant General Manager - Conrad New York Downtown

Assistant Program Director / Director of Social Services

Social Service Director

Culinary Director

Director of Restaurant Facilities

Food and Beverage Manager

Food and Beverage Manager - Champagne Bar

Senior Director of Customer Service

Beverage Manager, East Coast

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