198
Chef jobs in Atlanta, GA
O-Ku Atlanta —Atlanta, GA
*Employee Discounts:* Enjoy discounts at our 15 restaurant concepts and growing boutique hotels division. *Home Loan Program*: We offer a zero-interest housing…
Estimated: $69.2K - $87.6K a year
Quick Apply
11d
True Food Kitchen —Atlanta, GA
You have expert knowledge and understanding of financial aspects of business operations. Long Term Incentive Bonus Plan. Pet Insurance for your fur babies.
Estimated: $76.1K - $96.4K a year
Quick Apply
12d
The Chef Agency —Atlanta, GA
Opening and closing the kitchen. Benefits: *Paid Vacation, Closed Major Holidays, 401(k) w/company match, Health Insurance, Company paid life insurance, Dining…
$50,000 - $62,000 a year
Quick Apply
Boqueria —Atlanta, GA
The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…
$55,000 - $65,000 a year
Quick Apply
Kennesaw State University —Kennesaw, GA
Current, valid and unrestricted driver’s license. An undergraduate or advanced degree from an accredited institution of higher education in a related field.
Estimated: $46.7K - $59.1K a year
Quick Apply
10d
Goodwin Recruiting —Atlanta, GA
Business Savvy: Utilize your strong business acumen for budget management, financial analysis, and driving profitability.
$60,000 - $70,000 a year
Quick Apply
11d
Goodwin Recruiting —Atlanta, GA
Growth Potential across the concepts - prefer internal promotion. Family Health/Dental/Vision benefits. 3-5 years of high-volume upscale casual experience.
$60,000 - $70,000 a year
Quick Apply
Lindblad Expeditions —United States
Current First Aid/CPR certification required. Using the English language, this person must have the ability to read, write, and comprehend policies, legal…
$151.80 - $155.10 a day
Quick Apply
13d
Benihana —Atlanta, GA
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Types: Full-time, Part-time.
Quick Apply
5d
Goodwin Recruiting —Sandy Springs, GA
Manage costs, systems, recipe adherence, kitchen standards + ticket times. Stable work history with 2+ years as EC or EKM.
$80,000 - $110,000 a year
Quick Apply
Georgia Tech Hotel & Conference Center —Atlanta, GA
Handles any special request of guests in a positive manner. CERTIFICATES: Food safety (Serve safe) training certification highly desired.
Estimated: $39.2K - $49.6K a year
Quick Apply
7h
COREcruitment —United States
Manage cost controls, forecasting, and inventory. Maintain kitchen cleanliness and equipment compliance with regulations.
$100,000 - $150,000 a year
Quick Apply
11d
Islander 71 —Atlanta, GA
Communication: Maintain open and transparent communication with management and front-of-house staff to ensure seamless coordination and exceptional guest…
$85,000 - $95,000 a year
Quick Apply
1d
Marlow's Tavern —Atlanta, GA
Proper planning, execution and implementation of the tavern daily menu as well as creating daily features to enhance our guest experience as well as celebration…
Estimated: $52.5K - $66.5K a year
Quick Apply
7h
Fifth Group Restaurants —Atlanta, GA
Meet food cost objectives and develop action plans to address cost issues. Develop relationships with regular guests and represent the restaurant at community…
Estimated: $91.3K - $116K a year
Quick Apply
4d
Smokejack BBQ & Southern Grill —Alpharetta, GA
1 or more years experience with a high volume restaurant. Able to Effectively Communicate and Direct Staff. Maintain Fast Speed of Service without Sacrificing…
From $46,000 a year
Quick Apply
2d
Fifth Group Restaurants —Atlanta, GA
Must be able to listen and speak, for both guest and team member interaction. Communicate professionally and proactively with the front of the house.
Estimated: $52.5K - $66.5K a year
Quick Apply
4d
LSG Sky Chefs —Atlanta, GA
Documentation, yielding and data entry of ingredients used in the Modular Menu R&D design process. American Culinary Federation certification as a Sous chef…
$53,513 - $66,497 a year
Omni Hotels & Resorts —Atlanta, GA
Serve Safe certified food manager is required. Maintaining food cost at budgetary guidelines. Experience in high quality hotel or freestanding restaurant…
Estimated: $45.5K - $57.6K a year
The Country Club of the South —Johns Creek, GA
Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Proficient with POS, Microsoft Office products, and social media.
Estimated: $55.1K - $69.7K a year
5d
I want to receive the latest job alert for Chef in Atlanta, GA
By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.
Related Searches