1357
food service director jobs
FutureCare —Pasadena, MD
Certified as a Dietary Manager or currently enrolled in a recognized certification course with certification being granted within 18 months of hire date.
Estimated: $53.1K - $67.3K a year
1h
Jaffrey Rehabilitation and Nursing Center —Jaffrey, NH
Participate in state survey inspections made by authorized government agencies; review and develop a plan of correction for any deficiencies noted during survey…
Estimated: $37.9K - $48K a year
Quick Apply
14d
Chartwells K12 —Glencoe, MN
Holiday Time Off (varies by site/state). Recruit, train, and develop top talent within the organization. Own the annual budget and control costs optimally.
$68,000 - $72,000 a year
Quick Apply
Shenandoah Lodge and Athletic Club —Lake Frederick, VA
Valid driver’s license is required. Seven to ten years’ experience in a hospitality and restaurant field required. Model motivation to inspire all team members.
$80,000 - $90,000 a year
Quick Apply
8d
Oak Hill Terrace —Waukesha, WI
Assist in maintaining a positive physical and social environment for the residents.: Understand and communicate financial aspects of budget and cost control.
Estimated: $43.6K - $55.2K a year
Quick Apply
7d
Yorkview Nursing and Rehab —York, PA
Benefits, as well as bonuses and variable compensation plans, are based on applicable state law and factors such as pay classification (full-time, part-time, or…
Estimated: $45.3K - $57.3K a year
Quick Apply
11d
LSL ALF LLC —Carver, MN
Minimum of one year experience in culinary field preferred. Nutritional monitoring of residents through assessments, progress notes and dietary care planning.
Estimated: $53.4K - $67.6K a year
Quick Apply
4d
Roman Eagle Rehab —Danville, VA
Interviews patients and families to develop a nutrition history and assess dietary needs and food preferences.*. Lifts cases or full pans of food.
Estimated: $41.6K - $52.7K a year
Quick Apply
7d
Taher, Inc —Amarillo, TX
Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationship. Leading and overseeing daily production.
Estimated: $61K - $77.2K a year
Quick Apply
2d
The Residence at Kenilworth Park Assisted Living Communities —Washington, DC
Plan, develop, organize and implement the Food Service department, including hiring/terminating of staff in the conjunction with the Executive Director.
Estimated: $52.8K - $66.8K a year
Quick Apply
QUEST FOOD MANAGEMENT SERVICES LLC —Lake Bluff, IL
Dietetics, Nutrition, Hospitality Management, or any field with equivalent work experience. Supervises entire cycle of food ordering methods, deliveries,…
$70,000 a year
Quick Apply
2d
Oglebay —Wheeling, WV
Offer warm and sincere welcome/farewell for all guests of Oglebay Resort including use of guest name and good eye contact with each guest.
$55,000 - $65,000 a year
Quick Apply
Stewart Distribution —Blackshear, GA
Develop and implement strategic plans to enhance foodservice operations and achieve business goals. Manage budgets, monitor expenses, and ensure financial…
Estimated: $64.6K - $81.8K a year
Quick Apply
6h
Confidential —Hendersonville, TN
Must have A CDM license or willing to get. Responsible for meeting budget guidelines for food, supply, labor, and total budget and participates in budget…
$60,000 - $80,000 a year
Quick Apply
Fellowship Home at the Fairway —Sebring, FL
The Dining Services Director coordinates the work of others, operates industrial kitchen equipment, follows recipe instructions, assists in preparation and…
$45,000 - $55,000 a year
Quick Apply
1h
Aramark —Kutztown, PA
? Develop and implement annual comprehensive marketing plan for catering, including but not limited to collateral, sales strategies, and marketing budgets.
Estimated: $71.1K - $90K a year
North Shore Country Club —Mequon, WI
This role involves overseeing daily operations, ensuring high standards of service and quality, and assisting in the development and implementation of…
Estimated: $60.2K - $76.3K a year
Quick Apply
Hard Rock International (USA), Inc. —Gary, IN
Creates effective cost control measures and standards to manage business levels and create a quality experience for guests consistently.
Estimated: $63.3K - $80.2K a year
The Pines at Rutland Center for Nursing & Rehabilitation —Rutland, VT
Collaborate with the Dietician to develop and implement nutrition care plans. Ensure compliance with local, state & federal food safety and sanitation…
Sam Tell & Son Inc —New York, NY
Must have a valid driver’s license and clean driving record. Ability to read and interpret technical drawings with a good understanding of construction…
$115,000 - $140,000 a year
Quick Apply
13d
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