7747
food and beverage manager jobs
Bella Milano —Springfield, IL
Guest Satisfaction – Ensure all guests receive the highest level of service possible, engage with guests, and respond to complaints taking any and all…
$45,000 - $50,000 a year
Quick Apply
The Garden City Hotel —Garden City, NY
Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide…
$63,000 a year
Quick Apply
Embassy Suites Richmond VA —Richmond, VA
Implements company programs and ensures compliance with SOPs, and federal, state and local regulations to ensure an optimal level of service, quality and…
Estimated: $65.6K - $83.1K a year
Quick Apply
Spring Creek Golf Club —Zion Crossroads, VA
Complies with applicable health, alcoholic beverage, fire and other local/state laws. The Food and Beverage Manager will apply all of their experience and…
$45,000 - $50,000 a year
Quick Apply
1h
Morrison Living —Santa Fe, NM
Manages in compliance with local, state, and federal laws and regulations. Holiday Time Off (varies by site/state). ~ Unlimited room to grow*.
$80,000 - $90,000 a year
Quick Apply
3d
The Wine Group —Soledad, CA
Position will be exposed to indoor and outdoor environments with varying noise levels. Upon assignment, the Company may require First Aid, CPR, AED, Emergency…
$108,300 - $162,500 a year
The Garden City Hotel —Garden City, NY
Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide…
$70,000 - $75,000 a year
Quick Apply
Hilton Garden Inn San Mateo —San Mateo, CA
The Food and Beverage Manager will oversee F&B operations, including revenues, expenses, personnel, guest satisfaction, and quality assurance.
$70,000 - $75,000 a year
Quick Apply
10d
Hilton —Orlando, FL
Hire, train, supervise, develop, discipline, counsel, and evaluate line employees according to Hilton policies and procedures. Flexible shifts and days off.
Estimated: $50.8K - $64.4K a year
Quick Apply
4d
Hotel Jerome —Aspen, CO
Proven experience in driving a profitable operation and managing F&B teams. Monitor and assess quality, service and guest satisfaction trends and make…
$70,000 - $80,000 a year
Quick Apply
Colony West Golf Club —Tamarac, FL
Knowledge hospitality POS system application, hardware, software and menu programing. Assists in developing ongoing training programs.
$90,000 a year
Quick Apply
Hyde Park Hospitality —San Francisco, CA
This includes seeking to meet guest needs, expectations, and demands quickly and effectively; remaining calm and professional when dealing with difficult guests…
$100,000 - $118,000 a year
Quick Apply
5d
Seminole Gaming —Immokalee, FL
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or…
Estimated: $54.4K - $68.8K a year
2d
Red Lodge Mountain —Red Lodge, MT
ServSafe certification or acquired within 60 days of hire. Basic comprehension of budgeting and related tools. Manage inventory and stocking of food items.
$20 - $23 an hour
Quick Apply
8d
Berman —Houston, TX
Drafts and implements operating budget; performs reasonable predictive forecasting of expected meal services based on staff, student, visitor, guest, and/or…
$75,000 - $90,000 a year
Quick Apply
10d
Sheraton San Diego Hotel & Marina —San Diego, CA
Ensure compliance with state liquor and health and food safety regulations. Coordinate group reservations, manage events, and enforce inventory policies.
$70,000 - $80,000 a year
Quick Apply
12d
Just Eat Local —Boise, ID
Acting as quality assurance for guest experience. Staff coaching that emphasizes guest experience and product presentation.
$60,000 a year
Quick Apply
Unicoi State Park & Lodge —Helen, GA
Collects and analyzes information concerning facility operations such as daily food and beverage sales, guest attendance and labor costs to prepare budget,…
$50,000 - $60,000 a year
Quick Apply
5d
Lil' Ba-Ba-Reeba! —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Giri Hotel Management —Ogunquit, ME
Develop and implement strategies to optimize sales and profitability. Collaborate with the kitchen team to create menus and specials.
From $70,000 a year
Quick Apply
3d
I want to receive the latest job alert for food and beverage manager
By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.