10027
food and beverage manager jobs
Hotel Jerome —Aspen, CO
Proven experience in driving a profitable operation and managing F&B teams. Monitor and assess quality, service and guest satisfaction trends and make…
$70,000 - $80,000 a year
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The Garden City Hotel —Garden City, NY
Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide…
$70,000 - $75,000 a year
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Hilton —Orlando, FL
Hire, train, supervise, develop, discipline, counsel, and evaluate line employees according to Hilton policies and procedures. Flexible shifts and days off.
Estimated: $50.8K - $64.4K a year
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4d
Hyde Park Hospitality —San Francisco, CA
This includes seeking to meet guest needs, expectations, and demands quickly and effectively; remaining calm and professional when dealing with difficult guests…
$100,000 - $118,000 a year
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5d
Seminole Gaming —Immokalee, FL
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or…
Estimated: $54.4K - $68.8K a year
1d
Pro Sports Catering by Levy at Greater Nevada Field —Reno, NV
Holiday Time Off (varies by site/state). Overseeing loss prevention activities including managing cash drops/collection, completing cash variance logs, and…
$60,000 - $65,000 a year
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4d
The Westin Kaanapali Ocean Resort —Lahaina, HI
Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company's business to accurately diagnose…
$82,476 - $94,800 a year
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Giri Hotel Management —Ogunquit, ME
Develop and implement strategies to optimize sales and profitability. Collaborate with the kitchen team to create menus and specials.
From $70,000 a year
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3d
Unicoi State Park & Lodge —Helen, GA
Collects and analyzes information concerning facility operations such as daily food and beverage sales, guest attendance and labor costs to prepare budget,…
$50,000 - $60,000 a year
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5d
Berman —Houston, TX
Drafts and implements operating budget; performs reasonable predictive forecasting of expected meal services based on staff, student, visitor, guest, and/or…
$75,000 - $90,000 a year
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10d
Doyle's Pub & Grill- Easton —South Easton, MA
Collaborate with the general manager to develop menus and ensure consistent beverage quality. Develop and implement strategies to maximize revenue and minimize…
$40,000 - $50,000 a year
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Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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5d
Sheraton San Diego Hotel & Marina —San Diego, CA
Ensure compliance with state liquor and health and food safety regulations. Coordinate group reservations, manage events, and enforce inventory policies.
$70,000 - $80,000 a year
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12d
Oliver Hospitality Management LLC —Nashville, TN
Guest service through leadership and example, establishing a friendly, courteous, service-oriented approach to guests that is exhibited by all hotel employees.
$100,000 a year
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8d
Viejas Casino & Resort —Alpine, CA
Establishes and maintains professional working relations with internal and external guests. Interacts with internal and external guests with a positive attitude…
Estimated: $58.4K - $74K a year
Tropical Smoothie Cafe | JACE Food Group —West Chicago, IL
Previous experience as a restaurant manager. Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform…
$47,000 - $55,000 a year
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P2E - New Hampshire Group —Manchester, NH
A degree in hospitality management, culinary arts, or a related field preferred. Excellent communication and customer service skills to interact with guests and…
From $75,000 a year
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The Virginian —Fairfax, VA
Associates College degree or higher strongly preferred with certification as required by state regulation. Assures efficiency of food preparation and serving;…
$80,000 - $100,000 a year
7d
Holiday Inn Macon North —Macon, GA
Develop and implement strategies to increase revenue and control costs. Excellent customer service skills with a focus on guest satisfaction.
$62,169 - $64,761 a year
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8d
Ninety Nine Restaurant & Pub —Woburn, MA
Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$61,000 - $64,000 a year
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10d
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