food and beverage manager jobs

Red Lodge Mountain —Red Lodge, MT

ServSafe certification or acquired within 60 days of hire. Basic comprehension of budgeting and related tools. Manage inventory and stocking of food items.

Swiftwater Cellars —Cle Elum, WA

Looking for an experienced manager to hire, train and supervise restaurant staff, interact with guests to create a wonderful experience, and maintain labor and…

Trapp Family Lodge —Stowe, VT3.1

*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…

The Brunswick Hotel / Noble Kitchen & Bar —Brunswick, ME

Oversee departmental matters as they relate to federal, state, and local employment and civil rights laws in cooperation with General Manager & Human Resources.

Rí Rá Irish Pub —Burlington, VT3.4

You ideally have TIPs alcohol procedures and ServSafe food management certification alongside any State or County required license requirements for the service…

Chartwells Higher Education —Nashville, TN3.4

Ensures adherence to local, state, federal and company policies, and conducts unit audits to ensure conformance for key areas (e.g. food storage, sanitation).

Hilton Garden Inn San Mateo —San Mateo, CA

The Food and Beverage Manager will oversee F&B operations, including revenues, expenses, personnel, guest satisfaction, and quality assurance.

Mohonk Mountain House —New Paltz, NY3.7

Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…

Ewal LLC —Palm Beach, FL

Evaluating performance, rewarding, and disciplining associates; addressing complaints. Productivity, COS, operating costs and other elements.

The Scarlet, A Tribute Portfolio Hotel —Lincoln, NE

Bachelor's degree in Hospitality Management or related field preferred. ServSafe certification is a plus. In this role, you'll be responsible for managing and…

Just Eat Local —Boise, ID4.7

Acting as quality assurance for guest experience. Staff coaching that emphasizes guest experience and product presentation.

Sheraton Hartford Hotel at Bradley Airport —Windsor Locks, CT3.9

Meeting with guests on an informal basis (during meals or upon departure) to obtain feedback on quality of food and beverage, service levels, and overall…

Indian Creek Yacht & Country Club —Kilmarnock, VA4.1

Assures that all local and state laws and the club’s policies and procedures for the service of alcoholic beverages are consistently followed.

Hilton —San Diego, CA4

The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets. Implements effective controls of food, beverage and…

HMSHost —Kahului, HI3

Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and maintains proper security of cash…

Ninety Nine Restaurant & Pub —Rutland, VT3.6

Training - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.

South Seas —Captiva, FL4.5

Required: Must have a valid driver’s license, motor vehicle background check will be completed. At least 5 years of progressive director level experience in a…

Marriott International, Inc —Seattle, WA4

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

Denny's —Rutland, VT3.4

Create a welcoming and enjoyable atmosphere for both customers and employees. Strong knowledge of food and beverage industry, including ingredients and dishes.