216
kitchen team member jobs in Chicago, IL
Hyde Park Hospitality —Chicago, IL
Greets all customers with a smile and friendly greeting and follows all customer service policies and procedures. This is a non-exempt position.
From $18 an hour
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2d
Parlor Pizza Bar —Chicago, IL
Check on quality of food before it’s served to guests. Check on quality of food before it’s served to guests. Our ideal candidate will employ their culinary and…
Estimated: $52.3K - $66.3K a year
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Parlor Pizza Bar —Chicago, IL
Schedules routine maintenance and service on equipment, calls in repairs as needed. Ensure guest satisfaction, resolve conflicts and complaints as they arise.
Estimated: $54.3K - $68.8K a year
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Blackberry Market —Oak Brook, IL
Support the mission of Blackberry Market in serving guests and creating thoughtful food. Manual dexterity: able to operate cutting tools and kitchen utensils.
$15 - $20 an hour
Southview Manor —Chicago, IL
This could involve working on a tray line, helping a guest at the buffet, or bring a meal to someone that is confined to their room.
Estimated: $27.2K - $34.4K a year
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2h
Morrison Healthcare —Hinsdale, IL
Summary: *Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and…
$22 an hour
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TGI Fridays —Chicago, IL
Takes independent action to improve existing systems and processes. Keeps interaction positive and productive; avoids conveying negative messages.
Estimated: $30.1K - $38.1K a year
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11h
Salted —Chicago, IL
We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food.
$19 - $20 an hour
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1d
Brindille —Chicago, IL
If you are enthusiastic about the culinary field, possess strong customer service skills, and thrive in a collaborative work setting, we encourage you to apply…
From $18 an hour
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1d
Lawrence's Fisheries —Chicago, IL
Able to stay on feet for over 8 hours within state guidelines for break periods. Able to use technology for the registers, phones, and tablets.
$18 an hour
8h
Last Call Tavern Group —Chicago, IL
Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…
From $80,000 a year
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15h
Bottleneck Management —Chicago, IL
The Line Cook upholds the origination of all recipes and provides the guests with the best possible culinary experience.
Estimated: $36.8K - $46.6K a year
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Children’s Place Association —Chicago, IL
Supports Program Nurse with Child Plus (and other funder) data entry and follow-up calls, faxing documents, and filing daily health check forms.
Estimated: $29.4K - $37.2K a year
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11d
UNCLE REMUS SFC —Broadview, IL
Handles, stores, labels, and rotates all products properly and in accordance with applicable state laws. Must Be able to obtain a food handlers certification…
$16.15 an hour
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N & J Entertainment Ltd —Chicago, IL
Set up the kitchen with necessary tools and equipment. Supervise and delegate tasks to other team members. Ability to remain calm and thrive under pressure.
Estimated: $46.9K - $59.3K a year
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Home Run Inn, Inc. —Chicago, IL
Two-year college degree in related field and direct restaurant (BOH) experience and/or minimum 1 year as a Team Lead or Supervisor.
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McDonald's Corporation —Chicago, IL
You will serve as the primary liaison, representing the voice of the business within our data, analytics, and AI transformation ensuring our future state…
Estimated: $67.5K - $85.5K a year
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Gmb Partners Llc —Chicago, IL
In conjunction with the President and CFO, provide accurate and timely preparation and analysis of financials for the Hospitality arm of the business, including…
Estimated: $46.2K - $58.5K a year
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4d
Protein Bar —Chicago, IL
The goal of Protein Bar & Kitchen is to identify and exceed objectives in driving sales, maintaining food and labor costs, developing your team, running a great…
Estimated: $55.3K - $70K a year
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Splyt N Half Kitchen —Chicago, IL
Set up the kitchen with the necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.
Estimated: $33.2K - $42K a year
Quick Apply
5d
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