1354
Food Service Director jobs
Confidential —Albany, NY
Schedule and assign staff, prepare department payroll for data entry if required. Oversee the cleaning of the kitchen, storage, dining areas, and equipment.
From $60,000 a year
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Northern Riverview Center —Haverstraw, NY
SERV Safe or Sodexo certification preferred. Schedule and assign staff, prepare department payroll for data entry if required.
$50,000 - $70,000 a year
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7d
Northern Manor Center —Nanuet, NY
SERV Safe or Sodexo certification preferred. Schedule and assign staff, prepare department payroll for data entry if required.
$75,000 - $85,000 a year
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12d
Healthcare Services Group, Inc. —Albuquerque, NM
Foodservice Director - Manages the foodservice program in a single site, provides leadership, support and guidance to ensure that food quality standards,…
8d
Oak Hill Terrace —Waukesha, WI
Assist in maintaining a positive physical and social environment for the residents.: Understand and communicate financial aspects of budget and cost control.
Estimated: $43.6K - $55.2K a year
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8d
RCS Hospitality Group —Ashland, NE
Work with the management team to develop and implement marketing programs to increase revenues in all FB-related activities. Golf Course Snack Bar Attendants.
$85,000 - $95,000 a year
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Confidential —Akron, OH
Thorough knowledge of Menu implementation. A great communicator with a passion for amazing food and unexpected Guest Experience will thrive in this setting and…
$80,000 - $85,000 a year
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Providence Place Senior Living —Drums, PA
The Executive Chef/ Director of Dining leads, trains and coaches the culinary team. Able to manage to a budget. A passion for great, home-made meals.
$60,000 - $66,000 a year
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8d
North Carolina Dept of Health and Human Services —Wayne County, NC
Some state job postings say you can qualify by an “equivalent combination of education and experience”. Ability to develop, analyze and manage fiscal resources.
$38,125 - $62,513 a year
23h
Stewart Distribution —Blackshear, GA
Develop and implement strategic plans to enhance foodservice operations and achieve business goals. Manage budgets, monitor expenses, and ensure financial…
Estimated: $64.6K - $81.8K a year
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1d
Benton Village of Stockbridge —Stockbridge, GA
Food service director: 1 year (Preferred). _“Cooking with love provides food for the soul”-Valerie McKeehan_. Paid Mealtime* with *Complimentary Meals*.
Estimated: $45.3K - $57.3K a year
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Shenandoah Lodge and Athletic Club —Lake Frederick, VA
Valid driver’s license is required. Seven to ten years’ experience in a hospitality and restaurant field required. Model motivation to inspire all team members.
$80,000 - $90,000 a year
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9d
DoubleTree by Hilton Jefferson City —Jefferson City, MO
Ideal candidate would have experience recruiting personnel, setting and working within budgets, have an attention for detail, and demonstrate a passion for…
$16 - $22 an hour
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11d
Taher, Inc —Oklahoma City, OK
Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships. Ability to manage food cost.
Estimated: $59.2K - $74.9K a year
Quick Apply
Sam Tell & Son Inc —New York, NY
Must have a valid driver’s license and clean driving record. Ability to read and interpret technical drawings with a good understanding of construction…
$115,000 - $140,000 a year
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14d
Carmel Manor —Fort Thomas, KY
Provide nutrition services according to policies and procedures, and federal and state requirements. Certified Dietary Manager (CDM) certification required.
Estimated: $46K - $58.2K a year
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3d
FutureCare —Pasadena, MD
Certified as a Dietary Manager or currently enrolled in a recognized certification course with certification being granted within 18 months of hire date.
Estimated: $53.1K - $67.3K a year
20h
North Shore Country Club —Mequon, WI
This role involves overseeing daily operations, ensuring high standards of service and quality, and assisting in the development and implementation of…
Estimated: $60.2K - $76.3K a year
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Consolidated Management Company —Nashville, TN
Bachelor's degree in food service management or related field. Develop and implement policies and procedures to ensure efficient and effective food service…
Estimated: $68.7K - $86.9K a year
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2d
Roman Eagle Rehab —Danville, VA
Interviews patients and families to develop a nutrition history and assess dietary needs and food preferences.*. Lifts cases or full pans of food.
Estimated: $41.6K - $52.7K a year
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8d
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