1133
Food Service Director jobs
LSL ALF LLC —Stoughton, WI
A minimum of one year experience in dietary field is preferred. Nutritional monitoring of residents through assessments, progress notes and dietary care…
Estimated: $51.2K - $64.9K a year
Quick Apply
10d
Thompson Hospitality —Hampton, VA
Bachelor’s degree in hospitality management, Culinary Arts, or related field (Master's degree preferred). Strong financial acumen, budget management skills, and…
Estimated: $84.2K - $107K a year
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The Sea Pines Resort —Hilton Head Island, SC
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Estimated: $58.1K - $73.5K a year
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Chartwells K12 —Glencoe, MN
Holiday Time Off (varies by site/state). Recruit, train, and develop top talent within the organization. Own the annual budget and control costs optimally.
$68,000 - $72,000 a year
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Shenandoah Lodge and Athletic Club —Lake Frederick, VA
Valid driver’s license is required. Seven to ten years’ experience in a hospitality and restaurant field required. Model motivation to inspire all team members.
$80,000 - $90,000 a year
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9d
ROPESWING HOSPITALITY GROUP —Bentonville, AR
Strategize and develop action plans to support operational improvements that optimize profit, minimize margins, and promote exceptional experiences for members,…
Estimated: $53.2K - $67.3K a year
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Confidential —Albany, NY
Schedule and assign staff, prepare department payroll for data entry if required. Oversee the cleaning of the kitchen, storage, dining areas, and equipment.
From $60,000 a year
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Warm Beach Senior Community —Stanwood, WA
Is responsible for the health, safety and welfare of staff contractors, residents, and guests within our area. Healthcare food service: 1 year (Required).
$26 - $28 an hour
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4d
New Cassel Retirement Center —Omaha, NE
As the Production Manager, your primary responsibility will be to plan, organize, develop, and oversee the overall operation of the Food Service Department.
From $1,130 a week
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8d
Maui Country Club —Paia, HI
Assist in the development and implementation of marketing strategies to promote food and beverage offerings and attract new members and guests.
From $55,000 a year
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North Carolina Dept of Health and Human Services —Wayne County, NC
Some state job postings say you can qualify by an “equivalent combination of education and experience”. Ability to develop, analyze and manage fiscal resources.
$38,125 - $62,513 a year
22h
Aramark —La Crosse, WI
Lead, mentor, engage and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
Estimated: $73.3K - $92.8K a year
3d
Chick-fil-A Norwalk —Norwalk, CT
Ensuring the highest quality food and services are delivered to our guests. Competitive Pay, Performance Based Advancement, Leadership Skill Development…
$60,000 - $85,000 a year
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Davis Farmland —Sterling, MA
Ensure strict control of cash generated by the store, including audits of all cash sources on a regular basis. Work schedule includes weekends and holidays.
From $70,000 a year
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11d
Roman Eagle Rehab —Danville, VA
Interviews patients and families to develop a nutrition history and assess dietary needs and food preferences.*. Lifts cases or full pans of food.
Estimated: $41.6K - $52.7K a year
Quick Apply
8d
Benton House of Bluffton —Bluffton, GA
“Cooking with love provides food for the soul”-Valerie McKeehan. Your meals offer opportunities for residents to improve health, maintain fitness, and create…
Estimated: $51K - $64.6K a year
Quick Apply
3d
Sam Tell & Son Inc —New York, NY
Must have a valid driver’s license and clean driving record. Ability to read and interpret technical drawings with a good understanding of construction…
$115,000 - $140,000 a year
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14d
North Shore Country Club —Mequon, WI
This role involves overseeing daily operations, ensuring high standards of service and quality, and assisting in the development and implementation of…
Estimated: $60.2K - $76.3K a year
Quick Apply
Metz Culinary Management —Ocean City, MD
Must have Serve-Safe certification, CDM is preferred. 3+Plus Years in a Food Service Manager role (front and back). Hospitality Degree a strong plus.
From $65,000 a year
Quick Apply
3d
FutureCare —Pasadena, MD
Certified as a Dietary Manager or currently enrolled in a recognized certification course with certification being granted within 18 months of hire date.
Estimated: $53.1K - $67.3K a year
20h
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