20 Best Food Preparation Worker jobs (Hiring Now!)

Executive Chef
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $63.1K - $79.9K a year
Food Service Worker II (Full Time)
Mary Lanning Healthcare —Hastings, NE
May assist with the delivery of patient meal trays, and simple food preparation tasks. The Food Service Worker position works under close supervision while…
Estimated: $28K - $35.5K a year
Pizza Hut Food Service Worker
Aramark —Nashville, TN
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports.
Estimated: $27.5K - $34.8K a year
PM Cook - EVEN Hotels
O'Reilly Hospitality Management, LLC —Belgrade, MT
Maintains the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county…
Estimated: $31.1K - $39.4K a year
Quick Apply
2d
Food Service Worker, Part-time, 2nd Shift
AVI Foodsystems, Inc —Greensburg, IN
Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests. 401(k) with generous company match.
Estimated: $26.3K - $33.3K a year
Quick Apply
1d
Line Cook
Green Mill Restaurant & Bar —Bemidji, MN
Follow food safety and sanitization guidelines in accordance with local and state laws and regulations. IRA matching after 90 days of employment.
$15 - $17 an hour
Quick Apply
Personal Care - Food Service Worker (Part-time)
Concordia at Villa St. Joseph —Baden, PA
This position assists the other food service staff with preparation, cooking, and baking. As a Food Service Aide, you will have the responsibility to ensure…
$16 - $17 an hour
Quick Apply
4h
Food Truck Worker
Momma Baldacci’s —Portland, ME
Maintain cleanliness and organization of the food truck kitchen and dining area. Join our dynamic team as a Food Truck Staff member where you will play a…
$20 - $50 an hour
Quick Apply
1d
Chef De Partie at Gather Kitchen + Bar, Watercolor Resort
The St Joe Company —Santa Rosa Beach, FL
Ability to interact with guests in a pleasant friendly way. Sufficient education and literacy are necessary to identify and read product labels and to…
$21.75 an hour
Food Truck Worker
Fred's Fried Dough —Portland, ME
Handle transactions accurately and efficiently. Equipment Handling: Operate kitchen equipment safely and correctly, performing routine maintenance and cleaning…
$20 - $35 an hour
Quick Apply
1d
Cook
Little Creek Casino Resort —Shelton, WA
Collaborate closely with the kitchen team to ensure smooth operations and exceptional guest satisfaction. In this role, you'll be responsible for preparing and…
$19.37 an hour
8d
Cook- Shippensburg University (B+F)
Aramark —Shippensburg, PA
? Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Estimated: $30.2K - $38.3K a year
4d
Food Service Worker
Fayette County Public Schools —Somerville, TN
The qualifications include experience in a relevant field, proficiency in food sanitation and service, neat appearance, and effective communication and decision…
Estimated: $25.8K - $32.6K a year
Quick Apply
Concession Worker/ Cashier
Batavia Downs Gaming —Batavia, NY
Must be approved for and maintain a valid Video Lottery Gaming Service Employee license issued by the New York State Gaming Commission. Pay: $16.30 per hour.
$16.30 an hour
Quick Apply
Corrections Kitchen Worker - Huttonsville Correction Center
Aramark —Huttonsville, WV
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Estimated: $31.6K - $40K a year
POD Food Service Worker- TSU
Aramark —Nashville, TN
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports.
Estimated: $29.2K - $37K a year
Food Service Worker - Vernon County
Aramark —Viroqua, WI
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.
Estimated: $30.5K - $38.6K a year
Dishwasher/Food Prep
The Knotty Moose LLC —Roxbury, ME
As a Food Preparation Worker, you will play a crucial role in ensuring the efficient and smooth operation of our kitchen.
$17.50 - $23.00 an hour
Quick Apply
1d
Retail Food Service Worker- Frist Campus Center (Starting Hourly Rate $20.98)
Princeton University —Princeton, NJ
Must be able work with a variety of kitchen and service equipment including char broilers, steam jacket kettles, pressure steamer ovens, broilers, woks,…
$20.98 an hour
10h
Food Service Worker
Sutter Health —Crescent City, CA
Adheres to all local/state/federal regulations, codes, policies and procedures to ensure privacy and safety while delivering optimal patient care.
$18.37 - $22.94 an hour
10h

I want to receive the latest job alert for Food Preparation Worker

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Executive Chef

Fair Oaks Farms Management LLC - Fair Oaks, IN

Apply Now

Job Details

Full-time Estimated: $63.1K - $79.9K a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k) 6% Match
Vision insurance
Life insurance

Qualifications

Culinary experience
5 years
High school diploma or GED

Full Job Description

Select Milk Producers is one of the nation’s largest and most progressive dairy cooperatives, with 32 wholly owned subsidiaries, 12 processing plants, and 8 joint ventures including Fair Oaks Farms, Continental Dairy Facilities, Continental Dairy Facilities Southwest, Mill Haven Foods, Select Custom Solutions, GreenLink and Select Services. With over 1,000 employees, the Select Milk family of companies impacts all aspects of the dairy farm business and at the heart of our family of companies, is you.

"We strive to go above and beyond what’s expected in providing for our families, leading our employees, caring for our land and animals, serving our customers, producing quality milk, and serving one another. This commitment is more than our business, it’s in our culture and our character. We believe in being accountable, in doing what’s right, in performing at our best, in setting a higher standard."

Select Milk Producers and its subsidiaries offer attractive compensation and a best-in-class benefits package that includes but is not limited to medical, vision, dental, life insurance, and more that can be tailored for you and your family. Other benefits for eligible employees include 401(k) up to 6% company match, life and disability insurance, and paid holidays & vacation. We are proud to promote an equal employment opportunity workplace.

Reports to: General Manager
Position Summary:
Oversees daily operations of the kitchen, Sous Chefs, and support staff. The Executive Chef is responsible for planning, organizing, scheduling with assistance from Sous Chefs. Responsible for developing and executing menu ensuring a high level of guest satisfaction while striving for profitability. Executive Chef leads culinary guest experiences including featured dinners and private classes. Makes quality, food safety, and cleanliness a top priority.
Duties and Responsibilities:

Participate in food preparation and execution as well as consistent production with a strong ability to expedite during peak meal periods.
Comply with Fair Oaks Farms standards of service and assist in assuring the same consistency with all staff.
Assist in managing day-to-day operations of the kitchen in a consistent polite and professional manner.
Assist in the control of food cost by training staff on proper food preparation and handling.
Require strict adherence to health department sanitation and food guidelines.
Maintain daily waste logs.
Maintain neat work area, ensure coolers and freezer organized and clean.
Receive, check and put away food orders as needed.
Responsible for inventory and correct pricing of product.
Responsible for scheduling staff to provide proper coverage of workload while maintaining targeted labor percentage.
Monitor product rotation and expiration dates.
Create, develop and execute menus, while ensuring adherence to recipes and product specifications.
Complete daily food orders based on scheduled banquet events and projected business.
Demonstrate the ability to forecast the needs of the business for proper staffing and scheduling.
Conduct regular inspections of staff opening/closing procedures and equipment promptly act to correct deficiencies.
Ability to solve staff issues as they arise while maintaining effective relationships with FOH.
Responsible for hiring and upholding adherence to company policies and procedures with management and staff.
Responsible for training all kitchen staff.
Responsible for all banquet and catering.
Other duties as assigned.

Job Requirements:

Use logic and reasoning to identify the strengths and weaknesses to alternative solutions and conclusions to a problem.
Maintain a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate to maximize employee morale, productivity, and effectiveness.
Ability to perform each function in the kitchen area and a proven ability to train others.
The ability to perform physical activities that require considerable use of your arms and legs moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.
The ability to lift more than 50lbs.
The ability to multitask and complete tasks assigned in a fast-paced environment.
The ability to communicate and coordinate well with others by displaying respect to customers and co-workers.
Standing for more than 8 hours.
Must have flexible hours and work weekends.
Honest, reliable, responsible, and dependable.
Job requires developing a practical working environment along with self-guiding with little or no supervision.
Must be detail-oriented.

Education or Experience:

High School Diploma or equivalent GED/Culinary Education preferred
5+ years of previous work-related managerial experience.
Serve-Safe Manager Certification

Job Type: Full-time

Apply Now

Food Preparation Worker jobs

Executive Chef

Food Service Worker II (Full Time)

Pizza Hut Food Service Worker

PM Cook - EVEN Hotels

Food Service Worker, Part-time, 2nd Shift

Line Cook

Personal Care - Food Service Worker (Part-time)

Food Truck Worker

Chef De Partie at Gather Kitchen + Bar, Watercolor Resort

Food Truck Worker

Cook

Cook- Shippensburg University (B+F)

Food Service Worker

Concession Worker/ Cashier

Corrections Kitchen Worker - Huttonsville Correction Center

POD Food Service Worker- TSU

Food Service Worker - Vernon County

Dishwasher/Food Prep

Retail Food Service Worker- Frist Campus Center (Starting Hourly Rate $20.98)

Food Service Worker

Job Seeker Tools

Employer Tools

Browse

Stay Connected