Head Chef jobs

Ruby Mountains Heli-Ski —Lamoille, NV

All meals for package-stay guests (typically 1-6 people) - breakfast, packed lunch, dinner. Menu and recipe design for breakfast, lunch, dinner, bar, events,…

Woodstone Country Club —Danielsville, PA3.5

As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of the kitchen, maintain high culinary standards, and deliver…

Confidential —Golden Isles, GA

Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization.

Hale Ku'ike Bayside —Kaneohe, HI

All staff and visitors required to do a temperature check and health screening on an iPad prior to entering facility, all staff and visitors required to wear…

The Happy Troll Deli & Pub —Charlevoix, MI

Ability to multitask and effectively communicate with staff and guests. Ensure cleanliness of all work areas including prep areas, kitchen, walk-in coolers,…

Biospan Careers Page —Miami, FL

Three years minimum chef experience. You will need to cook healthy and nutritious food a private client that is health focused.

Paréa Restaurant and Private Events —Valparaiso, IN

Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.

Marthas Leelanau Table —Suttons Bay, MI

Maintain kitchen cleanliness and adhere to food safety regulations. Support in training and mentoring kitchen staff.

Indian Express —Remote

Collaborate with management to develop strategies for improving kitchen efficiency. The Head Chef will be responsible for overseeing all aspects of the kitchen…

Lavagna Wine bar and Eatery —Suffern, NY

Strong background in kitchen operations, food production, and kitchen management. Help maintain kitchen cleanliness and organization.

The Maritime Market —Bald Head Island, NC3.1

You’ll report directly to the Head Chef, and you’ll be maintaining our day-to-day operations, keeping a clean kitchen, and ensuring product quality.

Maritime Market Ventures, LLC —Bald Head Island, NC3.1

This includes managing the kitchen for the Cafe which serves breakfast & lunch daily, the Wood Fired pizza kitchen which serves pizza during lunch and dinner…

Upper Crust Food Service —Lawrence, KS3.1

Maintain close communication with management in various forms including but not limited to phone calls, emails, and text messages. Culinary degree is a plus.

American Lutheran Homes Menomonie —Menomonie, WI4

Follows/adheres to organization, federal/state regulations and guidelines, including Resident/Client Rights; maintains neat, well-groomed appearance, adhering…

Aqua Blue Kitchen & Cocktails —Toms River, NJ

Willing to head the staff in an established italian kitchen. Schedualing, ordering and overseeing daily operations.

Greene's Pour House at the Granary Oshkosh —Oshkosh, WI

\* Administers schedules, employee performance evaluations, coaching, and counseling sessions as needed. \* Recruits, hires, and trains all kitchen and event…

Echo Hill Camp —Worton, MD

Assist in the implementation of staff orientation and attend staff orientation sessions as required. Summer: *During the summer months, we operate overnight…

Ghost Kitchens, LLC https://www.ghostkitchenschef.biz/become-a-chef —Utah1

Ghost Kitchens takes care of marketing, advertising, website, and app hosting, guest checkout, and other business-related costs.

Busy Bee Organics —Jersey City, NJ

*Develop new systems: *Assist in developing new systems as we grow our current offerings both on our meal delivery and cafe menu platforms.