1189
food service director jobs
Kimpton Hotels & Restaurants —Salt Lake City, UT
Bachelor's Degree in Hospitality/Restaurant Management or equivalent field is preferred. Provide restaurant guests with friendly and professional service,…
Estimated: $69K - $87.4K a year
Quick Apply
Confidential —Demarest, NJ
You will be responsible for assisting the Food Service Director in maintaining a high level of customer satisfaction in your cafeterias; developing your team to…
Estimated: $38K - $48.2K a year
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Metz Culinary Management —Akron, OH
Thorough knowledge of Menu implementation. A great communicator with a passion for amazing food and unexpected Guest Experience will thrive in this setting and…
$80,000 - $85,000 a year
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10d
Maui Country Club —Paia, HI
Assist in the development and implementation of marketing strategies to promote food and beverage offerings and attract new members and guests.
From $55,000 a year
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Touchpoints at Manchester —Manchester, CT
Must have degree in dietetics or food service management or related field. The primary role of Food Service Director is to supervise a team of Dietary staff and…
Estimated: $59.3K - $75.1K a year
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4d
Edgewood Rehabilitation & Living Center —Farmington, ME
Responsibilities will include: ensuring that residents have an outstanding dining experience, staff scheduling and supervision, purchasing and ordering supplies…
$18 - $22 an hour
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5d
LSL ALF LLC —East Bethel, MN
Minimum of one year experience in culinary field preferred. Nutritional monitoring of residents through assessments, progress notes and dietary care planning.
Estimated: $53.6K - $67.8K a year
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5d
Nutri-Serve Food Management —Riverside, NJ
Must have a valid driver's license and be able to drive between schools in the district to oversee staff. Must be able to pass the state-required background…
Estimated: $47.7K - $60.4K a year
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8h
Pegasus Senior Living —Keene, TX
Medical (FT), Dental (FT), Vision (FT), 401K including matching (FT/PT), Employee Assistance (FT/PT) and much more! Next-Day pay options available (FT/PT).
$39,900 - $43,250 a year
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Palm Aire Country Club-Sarasota —Sarasota, FL
This role requires a strategic leader with a deep understanding of culinary and beverage trends, exceptional management skills and a commitment to delivering a…
Estimated: $81.8K - $104K a year
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18h
The Nutrition Group —Ellwood City, PA
Searching for a Food Service Director at a large, production kitchen with a strong background in Hotel, Healthcare or Corrections food service.
$65,000 - $70,000 a year
Derry Rehabilitation and Nursing Center —Derry, NH
Food service certification and safeserve certification. Responsible for overall kitchen and dining room sanitation and cleanliness.
Estimated: $52.1K - $66K a year
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20h
Express Employment Pros - Forest Lake —Forest Lake, MN
Line Cooks must have at least 1 year of experience in a restaurant setting. Will receive days off each week determined by Supervisor.
$16.50 - $19.00 an hour
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The Residence at Kenilworth Park Assisted Living Communities —Washington, DC
Plan, develop, organize and implement the Food Service department, including hiring/terminating of staff in the conjunction with the Executive Director.
Estimated: $52.8K - $66.8K a year
Quick Apply
12d
New Cassel Retirement Center —Omaha, NE
As the Production Manager, your primary responsibility will be to plan, organize, develop, and oversee the overall operation of the Food Service Department.
From $1,130 a week
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2d
The Arbor Company —Marietta, GA
The Director is responsible for managing a budget, ensuring and maintaining safety standards, including safe handling and storage of food items, and…
From $70,000 a year
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9d
The Nutrition Group —Titusville, PA
Associate's or Bachelor's in related field required. Menu development in conjunction with USDA and state guidelines. Proficiency in Microsoft Office programs.
$45,000 - $47,000 a year
CCL Hospitality —Phoenix, AZ
Bachelor’s degree in business, health care or related field, or equivalent comparable experience. Holiday Time Off (varies by site/state).
$115,000 - $130,000 a year
Quick Apply
5d
Roman Eagle Rehab —Danville, VA
Interviews patients and families to develop a nutrition history and assess dietary needs and food preferences.*. Lifts cases or full pans of food.
Estimated: $42.6K - $54K a year
Quick Apply
2d
Longterm Healthcare —Nassau County, NY
Must have the ability to plan, organize, develop, implement, and interpret the programs, goals, objectives, policies, procedures, etc., of the Dietary Services…
$75,000 - $90,000 a year
Quick Apply
20h
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