8008
food and beverage manager jobs
The Garden City Hotel —Garden City, NY
Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide…
$63,000 a year
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The Brunswick Hotel / Noble Kitchen & Bar —Brunswick, ME
Oversee departmental matters as they relate to federal, state, and local employment and civil rights laws in cooperation with General Manager & Human Resources.
From $65,000 a year
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The Westin Jekyll Island —Brunswick, GA
Additionally, anticipate a schedule that may require working nights and weekends to accommodate our guests' needs. Experience with MICROS a Plus.
$80,000 - $100,000 a year
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5d
Cottage Park Yacht Club —Winthrop, MA
Compliance with town and state health and safety regulations is essential. Maximize food & beverage sales within budgeted guidelines.
$65,000 - $75,000 a year
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Hyatt Regency Boston/Cambridge —Cambridge, MA
Our food & beverage offerings include in-room dining in guest rooms and suites with breathtaking views of the Charles River and the city of Boston or equally…
Estimated: $63.9K - $81K a year
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East West —Avon, CO
Help meet the budget in all areas of cost control with a consistent focus on the cost of sales and payroll. Responsibilities include interviewing, hiring, and…
$65,000 a year
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13d
The Garden City Hotel —Garden City, NY
Communicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide…
$70,000 - $75,000 a year
Quick Apply
Olga's Kitchen —Novi, MI
Objectively evaluate staff to determine coaching needs. Maintain impeccably clean & safe restaurants. Oversee day to day operations of restaurant.
From $55,000 a year
1d
Nando's —Fairfax, VA
Engage with guests and Nandocas to develop relationships and create lasting connections. Help to provide continuous hourly and manager training by driving…
Estimated: $55.2K - $69.9K a year
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Grand Naniloa Hotel Hilo - a DoubleTree by Hilton —Hilo, HI
Must have a food handling license. The Naniloa Golf Course, located within the hotel grounds and adjacent to the Grand Naniloa Hotel, offers a free round of…
$75,000 - $90,000 a year
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1d
Unicoi State Park & Lodge —Helen, GA
Collects and analyzes information concerning facility operations such as daily food and beverage sales, guest attendance and labor costs to prepare budget,…
$50,000 - $60,000 a year
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3d
P2E - New Hampshire Group —Manchester, NH
A degree in hospitality management, culinary arts, or a related field preferred. Excellent communication and customer service skills to interact with guests and…
From $75,000 a year
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MAINE COURSE HOSPITALITY GROUP —Burlington, VT
Maintain good customer relations, answer questions, resolve concerns in a timely manner. You will ensure that all food and beverage outlets are operating…
$65,000 - $75,000 a year
Berman —Houston, TX
Drafts and implements operating budget; performs reasonable predictive forecasting of expected meal services based on staff, student, visitor, guest, and/or…
$75,000 - $90,000 a year
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7d
Baccarat New York —New York, NY
Collaboration: Work closely with other hotel departments, such as the kitchen, sales, and marketing, to create and implement strategies that enhance the overall…
$75,000 a year
1d
Morrison Living —Santa Fe, NM
Manages in compliance with local, state, and federal laws and regulations. Holiday Time Off (varies by site/state). ~ Unlimited room to grow*.
$80,000 - $90,000 a year
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18h
Hilton —Washington, DC
Meet and greet guests and respond to guest inquiries, requests and issues in a timely, friendly and efficient manner and resolve guest concerns.
$70,000 - $78,750 a year
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2d
Hotel Effie —Miramar Beach, FL
At least 6 years of progressive experience in a hotel or a related field; or a 4-year college degree and at least 3 years of related experience; or a 2-year…
$80,000 - $90,000 a year
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13d
Falcon Lakes Golf Club —Basehor, KS
NOI is defined as total gross sales of the food and beverage operation less the related cost of sales, labor, and supplies. Recruit, hire, and train staff.
$50,000 - $60,000 a year
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PIPER SHORES —Scarborough, ME
A minimum of one-year experience in “front of the house operations” in a restaurant, hotel, club or similar institution is preferred.
Estimated: $37.3K - $47.3K a year
Quick Apply
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