Kitchen Supervisor jobs in New York, NY

Margaritaville - IMCMV Holdings, INC —New York, NY3.5

Properly to guests; establishes rapport with all guests through name recognition. ACF certification or appropriate program or equivalent required.

CookUnity —New York, NY2.4

Culinary degree or certification from a recognized culinary institution is desirable. Implement strategies to reduce food waste and enhance overall kitchen…

Alamo Drafthouse Cinema —Brooklyn, NY3.6

Schedules kitchen teams - utilizing forecasting and labor proforma tools, posting and communicating schedules timely so our teams can plan appropriately.

Levy —Corona, NY3.9

Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.

Aramark —New York, NY3.4

? Interview, schedule, train, develop, empower, coach and counsel, resolve problems, provide open communication, recommend discipline as appropriate.

Wonder —New York, NY2.6

Support your General Manager to develop, engage, inspire, and motivate staff team members. Store food products in compliance with safety practices (e.g., in…

IPIC Theaters, LLC —Fort Lee, NJ3.2

Provide leadership to kitchen team members, using interpersonal and communication skills to teach, influence, and encourage others.

SteelStone —Brooklyn, NY

Bachelor's degree in Business, Marketing, or a related field. Master's degree in Business, Marketing, or a related field.

SteelStone —Brooklyn, NY

Bachelor's degree in Marketing, Business, or a related field. Comprehensive knowledge of modern marketing tools, analytics, and e-commerce platforms.

101 chicken —Fort Lee, NJ

Operate standard kitchen equipment safely and efficiently. Familiarity with kitchen operations in a restaurant or catering environment.

NYC Health + Hospitals —New York, NY3.8

Able to develop systems and procedures to improve department operations. A Master’s degree from an accredited college or university in Public Health, Public…

Daily Provisions —New York, NY4.6

Ensure excellent maintenance and cleanliness of the kitchen at all time Must have intimate knowledge of DOH Standards and use these standards as a guide to keep…

American Cruise Lines —United States3.5

Provides gracious hospitality to the guests and crew alike while being safe, courteous, professional, and efficient. 7 days per week while onboard the ship.

Village Den - West Village —New York, NY

Management certified according to state health department criteria. An immediate availability exists for a proven restaurant professional with the ability to…

The Chef Agency —New York, NY

Handle cash transactions and maintain accurate records. Collaborate with management to develop menus and specials.

Le Pain Quotidien - 41st & Lex —New York, NY3.5

Monitor kitchen equipment and ensure it is kept in good repair. Manage labor deployment and ensure hourly labor is within parameters of set labor budget.

Nom Wah —New York, NY

Qualifications Must have a NYC Food Handler’s License or willing to complete the certification in first 90 days of employment 1+ year(s) of experience managing…

Sodexo —New York, NY3.6

May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. Bonus Eligible: Varies by location.

Savory Hospitality —New York, NY5

Proven work experience as a kitchen manager/supervisor or comparable, 3+ years preferred. Excellent record of kitchen management.