Sushi Chef jobs

sushi ran —Sausalito, CA3.4

This talented chef will partner and work directly alongside the executive chef and general manager to provide a great customer experience.

The Sushi Bar —McCall, ID

Attention to detail, cleanliness and professionalism are very important. Position available for full-time work. Pay range includes average tips, base pay DOE.

CHI CSB —Bend, OR

Train and mentor junior sushi chefs or kitchen staff as needed. Maintain cleanliness and organization of the sushi bar and kitchen area.

sushi exchange —San Diego, CA

Proven experience as a sushi chef. Collaborate with the kitchen team to ensure smooth operations. Prepare and create delicious sushi dishes.

Sushi Lounge and Parkside Tavern —Morristown, NJ

This kitchen will be servicing the Sushi Lounge concept as well as Parkside Tavern, an American style high end tavern.

M STREET ENTERTAINMENT LLC —Nashville, TN3.4

Equipment. Ensures that team members have the needed tools and equipment available to successfully execute their job responsibilities, which also includes…

NORI —Old Saybrook, CT2.7

Skillfully prepare all types of sushi including nigiri, maki, futomaki, sashimi and rolls. Identify and select raw fish and other specialty ingredients that are…

Sushi Den, Izakaya Den —Denver, CO5

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). Ability to perform any function around the sushi bar.

Hana Group North America —Portland, ME2.8

Valid food handler’s license, with sound knowledge of food safety regulations. Demonstrated professionalism in front of the customers and respect for co-workers…

Fishermen's View —Sandwich, MA3.5

- The restaurant and market is surrounded by action, including views of the canal's diverse vessel traffic, a nearby playground and park area, and access to…

OKO —Westport, CT

Culinary degree or relevant certification is a plus. Maintain cleanliness and organization in the sushi station. Restaurant experience: 4 years (Required).

Experience Zuzu —Detroit, MI3.8

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). Prepare all types of sushi, including maki, nigiri and…

Sea Island —Sea Island, GA4

Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions, and historical information regarding Sea Island…

ARIRANG HIBACHI STEAKHOUSE —Parlin, NJ

Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards. Job Types: Full-time, Part-time.

Kenichi Aspen —Aspen, CO5

If you are relocating to the Aspen area we are willing to discuss helping with finding housing. Expected hours: 30 – 40 per week.

Hapa Sushi Grill & Sake Bar —Boulder, CO3.5

Upselling and providing omakase and/or menu recommendations to the guests at the sushi bar while entertaining and completing other tasks required of you.

AKIKOS —San Francisco, CA

Engaging with guests during service. U.S. Citizenship or valid Working Permit required. Minimum 1-5 years of experience working in a fast-paced kitchen…

Temaki Bar —San Jose, CA

Duties: - Supervise and lead the culinary team, including chefs, cooks, and kitchen staff - Plan and develop menus that are innovative, diverse, and aligned…

M STREET ENTERTAINMENT LLC —Nashville, TN3.4

Always maintain a clean and sanitized workstation while following all state and federal health guidelines. Willingness to master all sushi rolling techniques.